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Which smoking pipe will be the best?

Although the smoking pipes are not as popular as bongs or smoking papers, then the work joint - they are still a nice crack for beginners and advanced smokers. The problem may lie in...

8 min czytania Mikołaj Marciniak 08.02.2021
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Which smoking pipe will be the best?

In various stores, we can find really different types of pipes. It’s worth choosing the best smoking pipe for yourself (it’s really worth it). The materials from which the pipe can be made are endless. You can quickly make a pipe from fruits, vegetables, a metal pen, candy, bottles and so on.

-> Here you will learn how to make an apple vial.

The most common smoking pipes in stores are made of metal, glass, wood, acrylic, silicone, ceramic. Below I will explain exactly which one is for you. In addition to choosing the materials from which the smoking pipes were made, you need to pay attention to the length and width of the pipe, the size of the bowl, and the size of the mouthpiece.

Metal pipe, glass or maybe wooden?

Glass smoking pipes are the most frequently chosen by everyone – cheap, handy, they do not change the taste of the dried herbs and, most of all, they are available in every headshop. How does the material from which the pipe is made affect the comfort of smoking? It influences quite strongly, so it is worth considering before buying a pipe. Which smoking tube is best to choose? You will find information in each of the sub-sections.

Metal smoking pipes are the most durable pipes, but they have one disadvantage …

  • Intended mainly for smoking hash,
  • durable – it will not crush or break,
  • the taste of dried herbs from a metal pipe is completely different than from a glass smoking pipes – you can feel a foreign aftertaste,
  • Metal pipes can be easily disassembled and hidden, e.g. a keychain barrel – easy to skit, it can be attached to the keys, and no one will know what it actually is for.

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Glass pipes – this is the most popular way to smoke herbs

  • the most frequently chosen cigarette holder for smoking dried herbs,
  • available in every liquor store, headshop, gas station,
  • it does not change the taste of dried fruit, the puff from such a pipe tastes clean, thanks to which it is easy to distinguish a good herb from a trash herb,
  • when burning, it does not heat up as much as a metal pipe – it cools down faster,
  • while u smoking from a glass pipe, u will see how the smoke collects inside the pipe – who does not like to watch the smoke passing through the glass and changing its color? 🙂
  • you can buy it in a variety of artistic shapes and sizes – e.g. bowl pipes, twisted pipes, bubblers (smth a’la bongo tubes into which you can pour water)
  • easy to keep clean – just leave the glass in isopropyl alcohol overnight, or quickly clean it with cosmetic acetone with a dishwasher cube,
  • very fragile – a fall from a small height is enough to say goodbye to your pipe,
  • glass pipes, especially ordinary ones, are also cheap.

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Wooden smooking pipes are very popular, their various shapes and patterns attract more and more customers

  • number one among hipsters,
  • while smoking, you can feel a natural, earthy-sweet aftertaste with the aroma of wood – it harmonizes nicely with dried fruit of a similar taste,
  • it is hard to clean and bring it to the condition as after the purchase. Chemicals, as well as warm water, will destroy the wood – the safest option are pipe cleaners,
  • many people use wooden pipes because they are stylish – a return to the past 🙂

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Silicone pipes

  • the easiest to fold and hide – after folding in the pocket we have only a piece of rubber,
  • number one for a festival, camping, longer trip – just like in the case of a silicone bong – just roll it up and take it with you,
  • it will not be destroyed as a result of an accident – it has to be cut or burned,
  • traditional cleaning methods can be used to clean silicone pipes – e.g. salt + high % alcohol,
  • contrary to popular belief, the bong and silicone smoking pipes are made of high-quality FDA silicone – a certain, approved, non-toxic material. It is known to be non-toxic to some extent. When you torture the pipe with a burner, it will certainly not be so sure and non-toxic.

 

Acrylic smoking pipes

  • the cheapest of all pipes – for use during travel, festival, trip,
  • difficult to clean – chemicals and boiling water will simply destroy it, so most people do not clean them and leave them dirty – for cleaning the pipes and acrylic bong special wipes are provided, you can also use isopropyl alcohol,
  • the so-called “one hit pipes”, i.e. large and cheap tubes for several times – used until they are completely dirty,
  • stronger than glass pipes – acrylic pipes will not break so quickly,
  • the taste of dried herbs is strongly distorted by plastic or “metal-plastic”bowls. It’s just not the same as good quality glass barrel.

A bowl pipes commonly known as a spoon

  • each of them contains the so-called clutch, which is not found in traditional glass pipes,
  • they come in a variety of patterns, colors, shapes – often hand-decorated, which makes each one unique,
  • they have a very capacious bowl,
  • some just look nice, like an artistic masterpiece,
  • more convenient than an ordinary glass pipe.

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Every part of the pipe matters!

Apart from the material from which the barrel is made, it is worth paying attention to:

  • Pipe length– the temperature of the drawn smoke depends on the length of the pipe – the longer the pipe, the more the drawn in smoke will cool down, and the more harmful sediment will remain on its walls.
  • The size of the bowl– stuffing the herbs into a too small pipe by force is a waste of the herbs – the lack of air flow will make everything evaporate into the atmosphere, and you will only increase the pressure by taking a lot of air from the clogged pipe. The larger the bowl, the more herbs can be stored, while the smaller the bowl, theoretically, the greater the savings in herbs. If you plan to hang out with your friends, it is better if the bowl is a bit bigger. By filling the larger bowl fully once, and you will save yourself the difficulties with stuffing, you will save material (less spilling) and time. Most of the manufacturers of the pipes suggest filling the whole stem to take full advantage of the barrel’s potential. Some of the stems in barrels are as large as those in bongs and therefore require the use of strainers – take this into account when choosing a pipe.
  • Shape and size of the mouthpiece– you can choose from wide, flat and round mouthpieces. It depends on the mouthpiece how quickly we burn the whole bowl and what kick the pipe will have. The size of the mouthpiece itself is not the most important thing, but more precisely the hole in the mouthpiece through which we suck air – the larger the opening, the more smoke we draw with one breath.
  • Glass balls– a pipes with balls is the best choice for less experienced smokers. The balls keep the remains of the bowl better known as comets. The pipes placed in the middle absorb most of the tar compounds.
  • Strictures and stoppers– similar to glass balls, they stop the residues that got from the bowl into the barrel.
  • Bends and folds– they extend the smoke path, thus cooling it down more strongly. The bends of the pipes also contain remnants from the bowl.
  • Feet / supports– some of the pipes have supports that make it easier to put the barrel on, for example, a table – thanks to the legs, the barrel will not tip over and the material will not spill out.
  • Clutch / Turbo– this tiny hole located near the stem allows you to control the flow of air through the barrel – by closing the clutch, we suck air from the stem itself. After unveiling the clutch, we can draw the remaining smoke from the pipe and pass the lit and unblocked pipe on. By partially blocking the clutch, we can suck in clean air together with the smoke from the bowl – this way we can cool the drawn in smoke with clean air.

How to smoke from a smoking pipe?

Below are some key tips on how to smoke from the pipe, which will ensure that you will always enjoy the full, clean and hearty flavor and smooth puffs.

Clean your equipment regularly

Keep your equipment clean!

Do not invite your friends to sessions of dirty equipment. Not only does it doesn’t look aesthetically, but also equipment soiled with material remains has a very bad smell, which makes it harder and more effective to hide it. The smell of a dirty barrel can expose you quickly and the flush tastes bad. You would not want your friend to invite you to dinner, and then serve it to you on a dirty, smelly plate, and you do not eat such plates yourself!

For example, a glass pipe can be cleaned in the same way as a bong, a bong is sometimes difficult to clean, but there are a few tricks that will allow you to keep the glass always clean, and since it is very important, why not visit the blog to learn how to clean your glass.

Don’t burn your pipe

What remains on the walls of the vaults are compounds that are toxic to our body, almost entirely devoid of a valuable ingredient. The so-called “resin”. Firing the loops and inhaling the smoke that arises during tanning gives us the feeling of an illusory phase that lasts a very short time because what is left on the walls is only Dirt and TAR, ash, burnt coal, which burden our body and clog the lungs. Hold your breath for 4 minutes – you’ll get the same effect.

Clean equipment = clean, rich in flavor, smooth mouth.

O autorze

Mikołaj Marciniak

Zespół JarajTo przygotowuje praktyczne materiały na podstawie pytań klientów i doświadczenia z produktami dostępnymi w sklepie.

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